Loading the content...
Navigation
Account
Cart 0 items for 0,00 

No products in the cart.

Cantucci Biscuits | Fratelli Lunardi

‹Return to Previous Page
Description

Description

Massimiliano and Riccardo Lunardi relaunch the family business, creating a new brand and images that carry their faces: FRATELLI LUNARDI is born.

Linked by the family tie and by an incredibly strong passion for food in general, the two brothers work together, teaming their individual abilities and attitudes in a job offering daily challenges, sharing hopes, happiness and the occasional disappointment.

Research, development and selection are constant facets of their work. Everything is based on the concept that when an ingredient is the very best, it should be respected in a balanced recipe that best enhances its traits.

In the Quarrata bakery, bread, sweet and savoury items have been produced since 1966, made to meet the shop’s needs. New recipes are also tested here. Only the best of these products have been selected for the FRATELLI LUNARDI brand. CANTUCCI, fine WINE JELLIES, delicious BAKED products and other creations linked to holidays and celebrations. Friendship, honesty and respect to suppliers, partners and clients are the foundation of their work, it is a gamble that must be taken so that high quality becomes an hallmark.

In the Quarrata bakery, we make bread, sweet and savoury items every day, set up to meet the needs of our customers. We also test new recipes here, which forms part of our growth and staff development, some of whom have worked with us for years.
Our focus is always on bringing out the flavours of the finest-quality ingredients.
Only the best of these products have been selected for the FRATELLI LUNARDI brand, which we sell worldwide. In addition to our CANTUCCI collection, there are also the fine WINE JELLIES, delicious BAKED products and other creations linked to holidays and celebrations. In our shops we have always sold other food and wine specialities produced by companies that share our love of high quality, curiosity and never-ending research.
Comparison with other firms is a wonderful opportunity for us to improve what we do.
We welcome all opportunities to present our products to the wider public, attending fairs and events in other towns and cities, gaining feedback and input that helps us decide what direction to take as tastes change and develop.

More Info

Additional information

Weight 0.200 kg
Spedizione e Condizioni di Vendita

We ship worldwide. Please check our Shipping costs & returns policy.

Related Products

Out of stock Quick View

Trippa | Tripe Florentine Style

Ingredients:

Veal tripe (52%), Tuscan organic tomato (32%), red onions (9%), italian extra virgin olive oil(6%), salt and pepper

Is a typical dish of Tuscan cuisinethe stomach of the calfmore precisely of the rumenwhich together with omasum and abomasum (respectively called to Florence centopelli and lampredottoare used in many recipes Florentine.

As tradition dictatesin central Florence, there are still the tripe” in the markets or in special carts stationed in the streets and squarescooking andpreparing daily tripe boiled or even already prepared in different variations, stuffing tasty sandwiches for a meal fast and light (the meat tripe is, in fact, very thin).

16,00  VAT incl. Read more
Out of stock Quick View

Truffle slicer Savini

Truffle slicer Savini | Silkscreened with SAVINI TARTUFI logo

  • Italian-made stainless steel shaver
  • Adjustable plane for perfect slices
16,00  VAT incl. Read more
Out of stock Quick View

Truffle Gatherer’s Sauce |Tuscany

Truffle Gatherer’s Sauce |Tuscany

CONSERVATION: 36 MONTHS ROOM-TEMPERATURE Net weight gr 90 | Jar ...a well-tuned quartet for an incomparable flavour that will reawaken your appetite and make your taste-buds tingle with excitement. The scent of truffle, the energy of olives, the tang of capers, the richness of anchovies for a versatile, tasty, mouth-watering sauce that you can use on its own or to make croutons and canapés, dress pasta or spice up boiled meats, or even mixed with sauces and creamy cheese.    
6,00  VAT incl. Read more
Out of stock Quick View

Chianina meat stew

Ingredients: Chianina veal (50%), organic tomato (24%), onions (8%), celery (4%), carrots (4%), red wine, italian extra virgin olive oil (8%), salt and pepper.
19,20  VAT incl. Read more
New! Out of stock Quick View

Tuscan Gourmet Box | Dinner for 4 Persons

 
Product name Tuscan Gourmet Box
Description Enjoy a Tuscan dinner at your home with excellent products: a full menu including wine and dessert!
What's in the box Crema di cavolo nero 85 gr | Radici Arezzo Crostino toscano 200 gr | Osteria Ciotti Prato Sugo di Cinghiale 200 gr | Osteria Ciotti Prato Spezzatino di Chianina 530 gr | Osteria Ciotti Prato Pici Toscani 500 gr | Morelli  Pisa Cantucci con pezzi di cioccolato grosso 200 gr | Fratelli Lunardi Prato Vino Chianti Superiore 0,75 ml |  Cantine di Presciano Arezzo Vin Santo 0,5 ml
Number of products 8
What else to buy to complete the dinner you have to add only fresh ingredients: bread and potatoes!
   
82,80  VAT incl. Read more
Out of stock Quick View

Organic pasta Ricciolina | Tuscany

Double wheat germ & Fiber

Ingredients: organic durum wheat flour, water, organic wheat germ (7,20%), organic bran (2,71%).

Weight: 250g

In order to produce other articles, the plant also uses: eggs, fish, clams.

logo

2,90  VAT incl. Read more
Out of stock Quick View

Organic Asparagus creme

The Organic cream of asparagus is perfect on a hot toasted bread or on pasta Organic Ingredients: asparagus 90%, extra virgin olive oil, parsley, vinegar, salt, garlic and pepper  certificato bio
3,20  VAT incl. Read more
Out of stock Quick View

Chicken Liver pate

Ingredients:

Chicken liver (60%), onions (14%), Salina capers (4%), anchovy fillets (2%), Italian extra virgin olive oil (14%), Vin Santo del Chianti doc (2%), salt and pepper.

Essential to complete a good Tuscan antipasto, this pate is to be noted only cooked with chicken livers no other meat. He serves on the croutons wet or dry soup.

7,00  VAT incl. Read more
Out of stock Quick View

Tuscan soup Ribollita | Organic

Organic Ingredients:

Cavolo nero (Tuscan Kale), cabbage, onion, potatoes, carrots, celery, white beans, beets, peeled tomatoes, herbs, spices, extra virgin olive oil, salt and pepper.

 certificato bio

 

5,70  VAT incl. Read more
New! Out of stock Quick View

Pici Pasta | Tuscany

Ingredients: Durum wheat semolina. Allergens: contains cereals containing gluten. Produced in a factory which also processes egg-based, fish-based products, shellfish derived products and soya. From Tuscany, all the flavour of country tradition. The pici are a type of hand-made pasta that are typical in the southern part of Tuscany. It is the simplicity of the recipe and their preparation that makes them so good: water, flour and very little or no eggs, which are then worked by hand until very thick spaghetti is created. Celebrated in many festivals in Tuscany, they are perfect with an arrabbiata sauce, which is called "aglione" in Tuscany, or with sauces made with game. With the Eataly online store, you can taste the tradition of Tuscany directly in your home!
4,20  VAT incl. Read more
Back to top